Kasuri Methi is dried Fenugreek Leaves. It has a bitter, yet addictive taste. It finds application in various Indian cuisines, like in Rajasthani, Maharashtrian and Kashmiri food.
Kasuri Methi is dried Fenugreek Leaves. It has a bitter, yet addictive taste. It finds application in various Indian cuisines, like in Rajasthani, Maharashtrian and Kashmiri food.